200g Smoked Salmon Trays
$15.00/pack
Fresh Sauces, Condiments & Packaged Goods
Premium sauces, condiments & packaged goods sourced fresh and available for delivery across the Gold Coast.
32 products available
Fish (Whole)Fish (Fillets & Steaks)Prawns (Cooked)Prawns (Raw)Rice BowlLive SeafoodCrabsBugs, Lobsters & CrayfishOystersShellfish & MolluscsSquid, Octopus & CuttlefishPrepared MealsSushiSashimiFrozen TradedSauces, Condiments & Packaged Goods
Cheesy Mornay Sauce
$12.00/piece
Chilli Mussel Cooking Sauce
$12.00/piece
Cocktail Sauce (Bottle)
$16.00/piece
Cocktail Sauce (Small)
$4.50/piece
Garlic Aioli (Small)
$4.50/piece
Garlic Butter
$8.00/piece
Green Curry Cooking Sauce
$10.50/piece
Japanese Mayo
$16.00/piece
Lemons
$4.00/piece
Marinara Cooking Sauce
$12.00/piece
Marinated Octopus Pots
$19.90/piece
Marinated Sardine Pots
$25.00/piece
Mure's Fish Stock
$12.00/pack
Mure's Prawn Bisque
$12.00/pack
Mure's Smoky Fish Chowder
$12.00/pack
Pacific West Crab Meat
$24.90/pack
Ranch Sauce
$16.00/piece
Red Curry Cooking Sauce
$10.50/piece
Sardine Fillets (Packaged)
$21.50/pack
Sardine Trunks (Packaged)
$16.50/pack
Seaweed Salad
$5.50/piece
Smoked Trout
$18.00/kg
Spring Bay Mussels
$15.00/pack
Sriracha Mayo
$16.00/piece
Sweet Soy Sauce (Small)
$4.50/piece
Talleys Greenshell Mussels Cook & Go
$15.00/pack
Talleys Greenshell Mussels Garlic
$9.99/piece
Talleys Greenshell Mussels Original
$9.99/piece
Tartare Sauce (Bottle)
$16.00/piece
Tartare Sauce (Small)
$4.50/piece
Tobiko Fish Roe
$10.00/pack
About our sauces, condiments & packaged goods
The right sauce turns good seafood into great seafood. Tasman Star stocks a carefully curated range of Australian-made seafood sauces, marinades, brines and packaged condiments — cocktail sauce, tartare, seafood aioli, chilli garlic butter, Thai-style dipping sauces, wasabi, soy, kewpie and traditional Cantonese ginger-shallot. Every product on the shelf has been tested with our team and chosen because it pairs well with our seafood. No mass-market filler, no forgettable labels. Ideal for rounding out your seafood order so you do not need a separate supermarket trip — we carry the accompaniments that finish the dish. Families in Robina, Varsity Lakes, Burleigh Heads and Palm Beach bundle mild kid-friendly sauces (cocktail, aioli, tartare) with dinner-party options (chilli garlic butter, wasabi, ginger-shallot) in one cart, so one order from Tasman Star finishes weeknight dinners and weekend entertaining without a supermarket detour.
Storage
Follow the label. Most opened sauces keep 2–4 weeks refrigerated; unopened pantry items last 12+ months at cool room temperature.
Serving
Allow 30–40g sauce per person. For shared platters, offer 2–3 contrasting sauces (e.g. classic cocktail, zingy aioli, spicy chilli) to suit different palates.
Frequently asked questions
Are your seafood sauces Australian-made?
Wherever possible, yes. We favour small Australian producers and clearly label any imported traditional Asian condiments.
Do you stock gluten-free or vegan options?
Yes — gluten-free tamari, vegan aioli and dairy-free dipping sauces are part of the core range.
Can I buy sauces without ordering seafood?
Absolutely. Sauces and condiments can be ordered standalone and added to any Gold Coast delivery.
What sauce goes best with cooked prawns?
Classic seafood cocktail, lemon aioli or a Thai-style nam jim all work beautifully. A plate of cooked prawns deserves 2–3 sauce choices.
Which seafood sauces are kid-friendly?
Mild cocktail sauce, lemon aioli and tartare are the three kids gravitate to — all are low-heat, creamy and familiar. Avoid chilli garlic butter, wasabi, spicy nam jim and strong ginger-shallot for children under 8 — keep those on the adult side of the platter. For a family seafood night in Robina, Varsity Lakes or Burleigh Heads, a simple formula works: one mild sauce per child and two contrasting grown-up sauces (e.g. chilli butter + wasabi-soy) for the adults.
Do you deliver to the Gold Coast?
Yes — we deliver fresh seafood across the Gold Coast and Northern Rivers every Monday, Tuesday and Friday. Order before 2pm the day prior to delivery.
How is the seafood packed for delivery?
All orders are packed in insulated cooler bags with frozen gel packs. Chilled items travel at 0–4°C; frozen items arrive at –18°C or colder.
Can I pickup my order instead of delivery?
Yes. Choose pickup at checkout and collect from our Gold Coast facility during business hours.
Are your seafood products Australian?
Wherever possible, yes. Every product clearly labels its country of origin. We prioritise Australian-sourced seafood from Queensland, NSW and Tasmanian fisheries.