
Talleys Greenshell Mussels Original
Talley's original greenshell mussels are plain half-shell mussels for custom toppings. Add your own garlic butter or herbs. Versatile frozen base.
Sold per piece. Origin: New Zealand.
Follow the supplied storage, preparation and use-by instructions. Check the label for ingredients and allergens.
Gold Coast delivery runs Monday to Saturday; Northern Rivers delivery runs Tuesday and Friday. Online pickup is at Varsity Lakes. Choose an available date at checkout.
New Zealand · New Zealand
Customer Reviews
Key Facts
- Product
- Talleys Greenshell Mussels Original
- Origin
- New Zealand
- Category
- Sauces, Condiments & Packaged Goods
- Sold by
- per piece
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery Monday to Saturday. Northern Rivers delivery Tuesday and Friday. Delivery options and fees are confirmed at checkout.
- Pickup
- Online order pickup is at Varsity Lakes (20 Casua Dr). Choose an available collection time at checkout.
Cook with this
Recipes and guides that use Talleys Greenshell Mussels Original.

Guide
Mussels Buying Guide: Black, Greenlip and Spring Bay
Black mussels, New Zealand greenlip and Spring Bay all behave differently in the pot. Here is how to pick, store and check them so none go to waste.

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French Mussels (Moules Marinière): The 20 Minute Bistro Classic
The French bistro staple made with New Zealand greenshell mussels. White wine, shallots, garlic, butter and parsley, plus bread or frites. Dinner in 20 minutes.

Guide
Seafood Recipes Around the World: 8 Global Classics with Gold Coast Seafood
Cook your way around the world without leaving the Gold Coast. Eight global seafood classics, from Singapore chilli crab to French mussels, all built on local Tasman Star seafood.
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