$12.99per pack
In stock
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About this product
Mure's Smoky Fish Chowder is a prepared fish soup for a quick lunch or starter. Heat according to the packet instructions and serve with crusty bread. Check the packet for its current net weight, number of serves, ingredients and allergens.
Product details & storage
Sold per pack. Origin: Australia.
Follow the supplied storage, preparation and use-by instructions. Check the label for ingredients and allergens.
Gold Coast delivery runs Monday to Saturday; Northern Rivers delivery runs Tuesday and Friday. Online pickup is at Varsity Lakes. Choose an available date at checkout.
Know your seafood
- Preparing & serving
- Follow the pack method and cooking time. Heat soups and prepared meals until piping hot throughout, stirring where instructed; check the centre reaches 75°C. When adding raw seafood, cook it thoroughly. Use clean utensils and refrigerate unused portions promptly.
- Keeping it fresh
- Follow the label for unopened storage: refrigerate chilled packs at 0–4°C and keep frozen packs at -18°C or colder. Only store at room temperature if the label permits. Follow the use-by date and after-opening limit. Use clean utensils and reseal promptly.
Customer Reviews
Key Facts
- Product
- Mure's Smoky Fish Chowder
- Origin
- Australia
- Category
- Sauces, Condiments & Packaged Goods
- Sold by
- per pack
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery 7 days a week. Northern Rivers delivery Tuesday and Friday. Delivery options and fees are confirmed at checkout.
- Pickup
- Online order pickup is at Varsity Lakes (20 Casua Dr). Choose an available collection time at checkout.
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