Raw Headless Prawns

Raw headless king prawns from NSW are premium east-coast greens. Sweet, firm flesh — ideal for garlic prawns and pan-frying. Convenient headless format. About 300g per person once peeled — heads-on weight is higher.

From New South Wales. Sold per kg.

Keep refrigerated or frozen until cooking; use within 2 days if chilled. Add to cart for delivery or in-store pickup at Tasman Star Seafoods.