Ling Portion 300g

Ling fillets are thick, white and mild — excellent for baking and grilling. Dense flakes hold together in pies and casseroles. Low oil content suits health-conscious cooking. Plan about 180–220g per person for a generous main.

From Australian southern waters. Sold per kg.

Keep refrigerated at 0–4°C; use within 2 days of purchase. Handled cold-chain fresh — online ordering and in-store collection available.