Blanched Vongle Pack 1kg

Cooked vongole 1kg packs are ready-to-heat clams for pasta. Warm through and toss with spaghetti, garlic and chilli. Weeknight Italian shortcut. 500g–1kg mussels or vongole typically feeds two as a pasta main.

From Imported and Australian. Sold per pack.

Keep chilled at 0–4°C; cook live shellfish within 1–2 days. Gold Coast home delivery — order online or pick up in store.