Gold Band Snapper Portion 300g

Gold band snapper fillets have delicate, moist flesh from deep-water fisheries. Bake with herbs or pan-fry skin-on if available. Subtle sweetness suits Asian and European recipes. Plan about 180–220g per person for a generous main.

From Australian waters. Sold per kg.

Keep refrigerated at 0–4°C; use within 2 days of purchase. Order by 4pm Tue or Thu for Wed/Fri delivery across the Gold Coast.