

Mud Crab Cooked 1kg -1.5kg
Cooked mud crabs are Queensland's premium crab — rich, sweet claw and body meat. Crack and serve with seafood tools and finger bowls. Special-occasion centrepiece; One medium crab per person for picking, or share a large crab between two.
From Queensland. Sold per kg.
Keep refrigerated at 0–4°C; pick and eat within 2 days for best flavour. Order by 4pm Tue or Thu for Wed/Fri delivery across the Gold Coast.
Gold Coast, QLD · Australia
Customer Reviews
Key Facts
- Product
- Mud Crab Cooked 1kg -1.5kg
- Origin
- Australia
- Category
- Crabs
- Sold by
- per piece
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery 7 days a week. Northern Rivers delivery Tuesday and Friday. Free delivery on orders over $100.
- Pickup
- Pick up in store at Labrador (5–7 Olsen Ave) or Varsity Lakes (20 Casua Dr), open 7 days from 7 AM.
Cook with this
Recipes and guides that use Mud Crab Cooked 1kg -1.5kg.

Guide
Singapore Chilli Crab with Queensland Mud Crab: The Hawker Classic at Home
Singapore's most famous dish, made with live Queensland mud crab. A sticky, spicy, sweet tomato chilli sauce, fried mantou style bread rolls, and one very messy, very good dinner.

Guide
How to Clean and Prepare Crab (and Pick the Meat)
How to clean a cooked crab and pick every bit of meat: what to remove, what's safe to eat, the mustard explained, and how to get the most from claws, body and legs.
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