Large Cooked King Prawns
$50.00/kg
Shellfish & Molluscs
Live Pipis 500G
Live pipis are small sweet clams for pasta vongole and chowders. Rinse well, steam until they open, and toss through linguine with parsley. 500g–1kg mussels or vongole typically feeds two as a pasta main.
From Australian beaches and estuaries. Sold per kg.
Keep chilled at 0–4°C; cook live shellfish within 1–2 days. Handled cold-chain fresh — online ordering and in-store collection available.
Gold Coast, QLD · Australia
$22.00per pack
Out of Stock
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Key Facts
- Product
- Live Pipis 500G
- Origin
- Australia
- Category
- Shellfish & Molluscs
- Sold by
- per pack
- Availability
- Currently out of stock
- Delivery
- Gold Coast delivery 7 days a week. Northern Rivers delivery Tuesday and Friday. Free delivery on orders over $100.
- Pickup
- Pick up in store at Labrador (5–7 Olsen Ave) or Varsity Lakes (20 Casua Dr), open 7 days from 7 AM.
Cook with this
Recipes and guides that use Live Pipis 500G.
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