Out of Stock
RAW BANANA PRAWNS 500G
$12.50/pack
Fish (Fillets & Steaks)
Flathead Portion 300g
Flathead fillets are the classic Australian fish-and-chips choice. Thin, sweet flesh crisps beautifully when battered or crumbed. Also excellent pan-fried with lemon. Plan about 180–220g per person for a generous main.
Sold per piece. Origin: Australia.
Follow the supplied storage, preparation and use-by instructions. Check the label for ingredients and allergens.
Gold Coast delivery runs Monday to Saturday; Northern Rivers delivery runs Tuesday and Friday. Online pickup is at Varsity Lakes. Choose an available date at checkout.
Gold Coast, QLD · Australia
$24.00per piece
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Key Facts
- Product
- Flathead Portion 300g
- Origin
- Australia
- Category
- Fish (Fillets & Steaks)
- Sold by
- per piece
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery Monday to Saturday. Northern Rivers delivery Tuesday and Friday. Delivery options and fees are confirmed at checkout.
- Pickup
- Online order pickup is at Varsity Lakes (20 Casua Dr). Choose an available collection time at checkout.
Cook with this
Recipes and guides that use Flathead Portion 300g.
Recipe
Golden Crumbed Flathead
Flathead fillets in a crisp golden crumb, shallow fried until light.
25 min
Guide
Is Flake Shark? What Australian Fish and Chip Shops Actually Sell
Yes. Flake is shark, usually gummy shark. It is mild, boneless and common in fish and chips. Here is the species table, the mercury note, and what to cook instead.
Guide
What Is Mullet Roe? Bottarga, Fresh Roe and How Australians Eat It
Mullet roe is the egg sack of sea mullet. Fresh, it fries crisp. Cured, it is bottarga. Same fish as Mediterranean grey mullet. A Gold Coast guide to buying, curing and cooking it.
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