Bug Meat Tray, fresh Bugs, Lobsters & Crayfish from Tasman Star Seafood, Gold Coast
Bugs, Lobsters & Crayfish

Bug Meat Tray

Bug meat is picked SLIPPER LOBSTER flesh — convenient for pasta and salads. Fold through linguine, top pizzas, or mix into seafood risotto. Saves shelling at home. One bug or half a lobster tail per person is a generous serve.

Keep refrigerated at 0–4°C; consume cooked crustaceans within 2–3 days. Handled cold-chain fresh — online ordering and in-store collection available.

Gold Coast, QLD · Imported

$20.00per pack
In Stock
Own Fleet Caught
Cold Chain Delivery
Scheduled Delivery
Premium Grade

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Key Facts

Product
Bug Meat Tray
Origin
Imported
Category
Bugs, Lobsters & Crayfish
Sold by
per pack
Availability
In stock at Tasman Star Seafood
Delivery
Gold Coast delivery Monday to Saturday. Northern Rivers delivery Tuesday and Friday. Free delivery on orders over $100.
Pickup
Pick up in store at Labrador (5–7 Olsen Ave) or Varsity Lakes (20 Casua Dr), open 7 days from 7 AM.

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