Garlic Butter
Garlic butter is whipped butter with garlic — the essential finish for prawns, bugs and grilled fish. Melt over hot seafood straight off the barbecue. One jar or bottle is usually enough for several family meals.
Prepared in-house. Sold per piece.
Keep refrigerated until ready to cook or serve. Add to cart for delivery or in-store pickup at Tasman Star Seafoods.
Gold Coast, QLD · Imported
Customer Reviews
Key Facts
- Product
- Garlic Butter
- Origin
- Imported
- Category
- Sauces, Condiments & Packaged Goods
- Sold by
- per piece
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery Monday to Saturday. Northern Rivers delivery Tuesday and Friday. Free delivery on orders over $100.
- Pickup
- Pick up in store at Labrador (5–7 Olsen Ave) or Varsity Lakes (20 Casua Dr), open 7 days from 7 AM.
Cook with this
Recipes and guides that use Garlic Butter.
Guide
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The French bistro staple made with New Zealand greenshell mussels. White wine, shallots, garlic, butter and parsley, plus bread or frites. Dinner in 20 minutes.
Guide
Spanish Garlic Prawns (Gambas al Ajillo): The 10 Minute Tapas Legend
Madrid's most famous tapas dish made with Australian green king prawns. Sizzling olive oil, a mountain of garlic, dried chilli and bread for dipping, done in 10 minutes.
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