

Salmon Portion 300g
Salmon portions are convenient skin-on cuts sized for individual meals. Pan-fry or bake — cooks in 12–15 minutes. Everyday premium protein for busy households. Plan about 180–220g per person for a generous main.
From Australian and imported Atlantic salmon. Sold per kg.
Keep refrigerated at 0–4°C; use within 2 days of purchase. Order by 4pm Tue or Thu for Wed/Fri delivery across the Gold Coast.
Gold Coast, QLD · Australia
Customer Reviews
Key Facts
- Product
- Salmon Portion 300g
- Origin
- Australia
- Category
- Fish (Fillets & Steaks)
- Sold by
- per piece
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery 7 days a week. Northern Rivers delivery Tuesday and Friday. Free delivery on orders over $100.
- Pickup
- Pick up in store at Labrador (5–7 Olsen Ave) or Varsity Lakes (20 Casua Dr), open 7 days from 7 AM.
Cook with this
Recipes and guides that use Salmon Portion 300g.

Recipe
Pan-Seared Salmon with Greens
Crisp-skinned salmon portions with a quick pan of green vegetables.
17 min

Guide
Good Friday Baked Salmon: Simple Recipe the Whole Family Will Love
A foolproof baked salmon recipe for Good Friday. Tender, flaky, and ready in 25 minutes. No dry fish, no fuss, just a delicious Easter dinner everyone enjoys.
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