Is Tasmanian Scallop Meat 300g available for delivery on the Gold Coast?

Yes. Tasmanian Scallop Meat 300g is available for home delivery across the Gold Coast 7 days a week, and across the Northern Rivers NSW on Tuesday and Friday. We use temperature-controlled vehicles and insulated packaging to maintain freshness from our Gold Coast stores to your door.

How should I store Tasmanian Scallop Meat 300g at home?

Take home in an insulated cooler and refrigerate promptly at 0–4°C, covered and separate from ready-to-eat food. Follow the supplied use-by date; ask our team if no date is provided. If supplied frozen, keep at -18°C or colder and thaw in the fridge, never on the bench.

Where does Tasman Star's Tasmanian Scallop Meat 300g come from?

Our Tasmanian Scallop Meat 300g is Australian-sourced, caught by Tasman Star's own commercial trawler fleet fishing Queensland and Northern NSW waters for over 30 years. We run vessels out of the Gold Coast fishing corridor, targeting shellfish & molluscs in season and landing direct to our Gold Coast facility.

Can I buy Tasmanian Scallop Meat 300g in-store at Tasman Star Seafood?

Yes. Tasmanian Scallop Meat 300g (currently $24.99/pack) is available at our Labrador store (5-7 Olsen Ave QLD 4215, open Monday–Saturday 7am–6pm and Sunday 7am–5pm) and our Varsity Lakes store (20 Casua Dr QLD 4227, open Monday–Saturday 7am–6pm and Sunday 7am–5pm). You can also order online for Gold Coast delivery 7 days a week. Add to cart and choose your preferred delivery day at checkout.

Shellfish & Molluscs

Tasmanian Scallop Meat 300g

Name: Tasmanian Scallop Meat 300g
Brand: Tasman Star Seafood
SKU: cmmlh11vs002toev83vabc4ro
Price: 24.99 AUD
Availability: InStock
Rating: 5.0 (1 reviews)

Sold per packAustralia

$24.99per pack

In stock

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About this product

Tasmanian scallop meat in a 300g pack is convenient for scallop pasta, gratins or pan-searing. Pat the scallops dry before cooking and leave space between them in the pan.

Product details & storage

Sold per pack. Origin: Australia.

Follow the supplied storage, preparation and use-by instructions. Check the label for ingredients and allergens.

Gold Coast delivery runs Monday to Saturday; Northern Rivers delivery runs Tuesday and Friday. Online pickup is at Varsity Lakes. Choose an available date at checkout.

Know your seafood

Preparing & serving: Cook thoroughly before eating. Keep raw juices away from cooked food, salads and sauces. Wash hands and clean knives, boards and benches after handling. Follow the supplied cooking directions; do not serve raw unless our team specifically confirms suitability for raw consumption.
Keeping it fresh: Take home in an insulated cooler and refrigerate promptly at 0–4°C, covered and separate from ready-to-eat food. Follow the supplied use-by date; ask our team if no date is provided. If supplied frozen, keep at -18°C or colder and thaw in the fridge, never on the bench.

Customer Reviews

Key Facts

Product: Tasmanian Scallop Meat 300g
Origin: Australia
Category: Shellfish & Molluscs
Sold by: per pack
Availability: In stock at Tasman Star Seafood
Delivery: Gold Coast delivery 7 days a week. Northern Rivers delivery Tuesday and Friday. Delivery options and fees are confirmed at checkout.
Pickup: Online order pickup is at Varsity Lakes (20 Casua Dr). Choose an available collection time at checkout.