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About this product
Whole local squid at value pricing — clean at home for maximum freshness. Rings, tubes or stuffed whole — versatile local cephalopod. 300–400g cleaned weight is enough for two as calamari or a stir-fry.
Product details & storage
Sold per pack. Origin: Australia.
Follow the supplied storage, preparation and use-by instructions. Check the label for ingredients and allergens.
Gold Coast delivery runs Monday to Saturday; Northern Rivers delivery runs Tuesday and Friday. Online pickup is at Varsity Lakes. Choose an available date at checkout.
Know your seafood
- Preparing & serving
- Cook thoroughly before eating. Keep raw juices away from cooked food, salads and sauces. Wash hands and clean knives, boards and benches after handling. Follow the supplied cooking directions; do not serve raw unless our team specifically confirms suitability for raw consumption.
- Keeping it fresh
- Take home in an insulated cooler and refrigerate promptly at 0–4°C, covered and separate from ready-to-eat food. Follow the supplied use-by date; ask our team if no date is provided. If supplied frozen, keep at -18°C or colder and thaw in the fridge, never on the bench.
Customer Reviews
Key Facts
- Product
- Medium Squid Whole 500g
- Origin
- Australia
- Category
- Squid, Octopus & Cuttlefish
- Sold by
- per pack
- Availability
- In stock at Tasman Star Seafood
- Delivery
- Gold Coast delivery 7 days a week. Northern Rivers delivery Tuesday and Friday. Delivery options and fees are confirmed at checkout.
- Pickup
- Online order pickup is at Varsity Lakes (20 Casua Dr). Choose an available collection time at checkout.
Cook with this
Recipes and guides that use Medium Squid Whole 500g.

Recipe
Gold Coast Salt and Pepper Squid
Crispy squid rings tossed in a classic salt and pepper crust. A pub favourite that is just as good made at home with fresh local squid.
20 min

Guide
How to Cook Tender Calamari (Never Rubbery Again)
The one rule that stops calamari going rubbery, plus exact times and methods for grilling, searing, frying, and braising squid and calamari to tender perfection.

Guide
Salt and Pepper Squid at Home: The Crispy Calamari Trend Everyone Is Cooking
Crispy salt and pepper squid is one of 2026's most cooked seafood dishes at home. Here is how to get tender, golden calamari every time on the Gold Coast.
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