Fresh Local Garlic

Fresh local garlic adds aromatic depth to garlic prawns, marinades and barbecue seafood. Pair with butter for classic garlic bugs and prawns. Store cool and dry; use within a week. One jar or bottle is usually enough for several family meals.

From Australian produce. Sold per kg.

Keep refrigerated until ready to cook or serve. Order by 4pm Tue or Thu for Wed/Fri delivery across the Gold Coast.